A perfect holiday is a holiday enhanced by fine dining. In the large dining room, which is flooded with golden sunlight, you can savour a unique culinary experience, thanks to the authentic dishes – prime specialities of the Mediterranean gourmet tradition – and a painstaking focus on the needs of youngsters.
In addition, on request our chefs can prepare special menus for coeliac sufferers and those with food intolerances.
Excellence in the kitchen.
Cooking is an artform.
A delicate, ever-changing artform, driven by talent, passion and creativity.
And it is our love for this artform that inspires the staff in our restaurant and in our kitchen, day in, day out, and allows us to offer you delicious, authentic dishes.
From our painstaking selection of the freshest, highest-quality produce and our dedication to service, to the courteousness of the waiting staff and the array of delicious dishes on offer, everything has been designed to make your stay at Hotel San Michele all the more enjoyable and to make every dish of ours a little masterpiece, to be enjoyed in the company of your friends, your partner or your family.
Recipes and specialities
All the taste of Italian cuisine.
A unique combination of the flavours of Italian cuisine and local PDO (Protected Designation of Origin) products – this is the secret recipe that makes our menu so delicious, dish after dish.
We know how to make your mouth water, with a varied buffet of antipasti, salads and seasonal vegetables, along with platters of the finest cheeses and meats, which will be accompanied by an exquisite, refined selection of the typical specialities of the Mediterranean tradition: pasta, risottos and fish- and meat-based main courses.
Also beloved of our guests is the buffet of typical Venetian produce, which we serve up once a week.
And to end the meal in the best possible way, true gourmands will savour the fantastic desserts artfully prepared by our chefs, and then while away the evening sipping on one of our refreshing cocktails, served at the bar directly overlooking the swimming pool.
Our staff members are at your disposal to give you recommendations and help you should you require special menus for coeliac sufferers or those with food intolerances. In addition, you can ask our chefs to prepare, at a time that suits you, special dishes for your young children.
Our child-friendly hotel in Bibione
Good taste is child’s play!
Hotel San Michele in Bibione has a secret to make your youngsters happy at the dinner table: ever-changing, simple, authentic recipes!
How do we do it?
It’s easy: we just put the same passion and the same care into our kids’ dishes that we put into the preparation of the adult menus.
Every day, the whole family can eat together peacefully. In the dining room, you will find high chairs, special cutlery, unbreakable dishes and table covers for colouring in, to ensure that your children have fun as you relax and savour our delicacies.
Mums and dads can ask our chefs to prepare special meals for the kids, based on vegetables, meat or fish, designed to meet their needs, just the way you would do at home.
Quality to satisfy any palate
On request, the qualified chefs at Hotel San Michele will prepare delicious recipes for coeliacs, using gluten-free ingredients. In this way, your holiday will be carefree and stress-free, even at dinner time!
And those who have specific food intolerances (lactose, yeast, etc.) can fully savour the pleasures of the fine dining we offer, as our chefs are always on hand to respond to your requirements.
You can enjoy a relaxing holiday and set off, every day, on a delicious culinary journey, made all the more unique by the mouthwatering recipes and produce selected especially for you.
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“We have just returned from our seaside home..! At this hotel we are treated like family, they make our food first, and we never have to wait in line..!”
Ale, aged 6